Description
Traditional medicinal herb of the Mapuche culture. Used to strengthen the immune system and prevent cancer. Consume as an infusion
Properties:
- Regulate sugar
- Purifies the liver
- Lowers cholesterol
- Prevents cancer
Preparation and Precautions:
- 1 teaspoon in 200 ml. of boiled water
- Consume 2 times a day
- Drink warm
- Do not consume for more than 90 days in a row.
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